Biotechnological Production of Fumaric Acid: The Effect of Morphology of Rhizopus arrhizus NRRL 2582
نویسندگان
چکیده
منابع مشابه
Enhanced Fumaric Acid Production by Fermentation of Xylose Using a Modified Strain of Rhizopus arrhizus
An enhanced, xylose-utilizing strain of Rhizopus arrhizus was successfully developed via modification using media with increasing concentrations of xylose. Xylose, a relatively cheap monosugar that can be easily obtained from corncobs, rice straw, and vinasse, was the sole carbon source used for both the seed culture phase and the fermentation process. After modification, this newly improved st...
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ژورنال
عنوان ژورنال: Fermentation
سال: 2017
ISSN: 2311-5637
DOI: 10.3390/fermentation3030033